Barley Choc

"BARLEYCHOC IS A UNIQUE 100% NATURAL PRODUCT DEVELOPED TO MATH THE ORGANOLEPTIC PROFILE OF COCOA POWDER"


  • Through a special toasting process, Barley Choc reaches cocoa powder performance in a wide variety of food products.

  • NATURAL COLOR AND FLAVOR
    A secret formula provides different flavors such as chocolate, cocoa, sweetness, bitterness, roasted and vanilla, amongothers. Barley Choc is a natural substitute for cocoa, whose high quality gives a better taste and color to its different uses.

  • INNOVATION
    We have developed four kinds of Barley Choc for different uses in the industry.

BENEFITS


Replaces up to 30% cocoa in current products

Replaces up to 100% cocoa in new products.

Price ismuchlower tan cocoa powder

100% natural.

Clean Label, GMO free and additive free.

 

APPLICATIONS
BarleyChoc Cakes
BarleyChoc Chips
CAKES
CHIPS
   
BarleyChoc Cookies
BarleyChoc Chocolate
COOKIES
CHOCOLATE
   
BarleyChoc Muffins
BarleyChoc Brownie
MUFFINS
BROWNIE
 
BarleyChoc Coatings
BarleyChoc Cereals
COATINGS
CEREALS
   
BarleyChoc Extruded
BarleyChoc Instant Milk
EXTRUDED
INSTANT MILK

BarleyChoc Classic



BarleyChoc Classic

Closest to the traditional cocoa powder color
Color: Brownish with red hues
Flavor: midto intense bitterness



BarleyChoc Dark



BarleyChoc Dark

Created to replace extreme dark cocoa poder
Color: Black to dark brown
Flavor: Strong bitterness



BarleyChoc Light



BarleyChoc Classic

It is the lightest version of the BarleyChoc family.
Color: Orangy light brown
Flavor: Malty flavor, light lysweet


BarleyChoc Mokka



BarleyChoc Dark

It contributes with a nice blend between chocolate and coffee flavors.
Color: Light brown
Flavor: Soft bitterness with clear coffee and chocolate notes.